Guacamole and chips at Néctar’s are as essential to your Florblanca experience as the sunset and the howler monkeys. Made from the most simple, fresh and local ingredients, this classic starter dish is as nutritious as it is appetizing. Plus, it’s perfect for sharing.
We’re giving you the recipe here so you can indulge, share with your friends, and think of your time at Florblanca (past, present, or still to come).
INGREDIENTS:
COOKING DIRECTIONS:
SERVING DIRECTIONS:
Serve accompanied with tortilla chips and a refreshing drink (Strawberry Mojito or a Billy Brown perhaps?)
Enjoy!
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